Parents - Do Not Let Your Stress Cause You To Feed Your Child a Junk Food Diet

Stress can be one of the biggest hurdles when it comes to successfully maintaining our health.

Red Meat Consumption Linked to Increased Risk of Colorectal Cancer. How Much is Too Much?

George Bernard Shaw, a famous Irish playwright, author and political activist born in 1856 once said, "The average age of a meat-eater is 63. I am on the verge of 85 and still at work as hard as ever. I have lived quite long enough and am trying to die; but I simply cannot do it. A single beef-steak; would finish me; but I cannot bring myself to swallow it. I am oppressed with a dread of living forever. That is the only disadvantage of vegetarianism."

There’s a Sex Drought in America. Learn How You Can Be Proactive

Apparently, Americans aren’t having much sex! One report even refers to the lack of sex in the U.S. as the “Great American Sex Drought.”

Who Doesn’t Love Rice? But is Rice Milk Right for You?

If you are lactose intolerant, which reportedly about 30 million of American adults have some degree of by age 20, then regular cow’s milk may not be the beverage for you. Some of you may also be vegan or simply prefer a dairy-free diet.

High School Principal Dies While Donating Bone Marrow. What is Bone Marrow & How Did This Happen?

A 44-year-old high school principal and father to a six-year-old recently died after donating bone marrow. His name was Derrick Nelson, and his fiancé said he suffered complications after the donation, according to this CNN report. Reportedly, in the United States each year nearly 17,500 people (between the ages of 0-74) are diagnosed with a serious disease in which a bone marrow transplant or an umbilical cord blood transplant is needed.

Yes, There is a Tapeworm Diet. No, You Should Not Try It!

Have you ever heard about the Victorian Tapeworm Diet? This diet involves swallowing a parasite (a potentially disease-causing organism). It reportedly gained popularity in the early 1900s among Victorian women who were put under immense pressure to be thin, wear tight corsets and “look perfect.”

The Role Gut Bacteria May Play in Lupus

They say if you have a ‘gut feeling’ about something, you should trust your instincts. But more importantly, in my opinion, than trusting your gut instincts is taking care of your gut. Your gut microbiome has trillions of microbes (also called gut flora, gut bugs or gut bacteria) that live in your gut. These ‘bugs’ may have an impact on several issues that determine whether you are healthy or unhealthy. There are both good and bad bacteria in the gut, and the goal is to maintain a gut where there is a good balance of various bacteria in your gut. A balanced population of bacteria is key.

Another Reason to Go Plant-Based? Your Gums!

One way to be proactive about the health of your gums is adopting a plant- based diet. A whole plant-based diet is considered an anti-inflammatory diet (as opposed to a pro-inflammatory diet). And gingivitis is caused by inflammation, which is also believed to be the root cause of many ailments.

Following the Alkaline Diet is a Balancing Act. Literally!

When it comes to getting information on dieting, we sometimes look at the eating habits of those healthy individuals we admire so we can see how they manage to maintain their health. Such individuals may include family members, our favorite teacher or doctor or even a celebrity.

The Fiber in Oat Milk May Make It the Milk Alternative For You

Very recently, coffee mega-franchise Starbucks added oat milk to its menu at some of their various locations throughout the country. You can find the locations that are serving up this milk alternative, here. And apparently, Starbucks has been offering oat milk in its European locations as of January 2018.

Move Over Quinoa. Sorghum Is in Town!

“Grains, commonly referred to as ‘cereals’ or ‘cereal grains’, are the edible seeds of specific grasses belonging to the Poaceae (also known as Gramineae) family,” reports the Grains & Legumes Nutrition Council.

Why You May Want to Get Crackin’ On Pistachios

The state of California is a major producer of nuts -- particularly pistachio nuts. According to some reports, it is predicted that the state will produce more than 1.4 billion pounds of pistachios by 2026!

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