Chard! This Healthy Food May Deserve a Place on Your Plate
Swiss chard is sometimes described as one of the healthiest foods in the world.
Cayenne Pepper, a Healthy Food That’s Worth the Kick
The health benefits of cayenne peppers are touted all over the Internet. There is the cayenne cleanse for losing weight or curing digestive problems. It is reportedly good for constipation, allergies, gas and even hypertension. One health professional even stated that “'you can normalize blood pressure in three months with garlic, but when you add enough cayenne, it can happen in three days.”
The Secret to Pain Management Starts with Diet
Pain management can be a daunting task. If you are a Tom Petty fan, you had to be saddened by his recent death in October, 2017 from his unsuccessful attempt at managing his pain with opioids. He was just 66-years-old.
When Life Gives You Lemons, Smile!
Here is one instance where life gives you lemons, and it’s actually a good thing. You don’t even have to make lemonade.
Only a Fool Would Ignore this Sage Advice
Sage is a musky, aromatic herb and part of the mint family. It is closely related to another herb you may be familiar with - rosemary. There are more than 900 species of sage throughout the world, and many of them are native to the Mediterranean region.
Top 6 Ways Cumin Can Help You Get Healthier
Spices and herbs are great flavoring agents you can easily use in a variety of ways to prepare healthy meals. The tastier you make your healthy meals, the more likely you will eat them and continue cooking healthy meals.
Cranberries Trump All the Other Berries in Antioxidants
Cranberries are native to North America. They were reportedly called “crane berries” by pilgrims because of the cranberry flower’s resemblance to the head and bill of a crane. Pilgrims and other early settlers ate cranberries to help fight off scurvy. Native Americans are reported to have used cranberries for a variety of reasons, including for wound medicine and dye.
Why There is No Such Thing as A Bad Apple
The apple is probably one of the most popular fruits. You can find them in most grocery stores you visit. This delicious, crunchy fruit comes in more than 2,000 varieties: Gala, Fuji, Golden Delicious, Red Delicious, Honeycrisp and Granny Smith to name a few.
It’s Time for Thyme!
Cooking healthy meals at home is a great way to be proactive about your overall health. But with time limitations and hectic schedules, you may feel limited in what you cook and feel like you are preparing the ‘same old’ bland food all the time.
Why We’re Crying Tears of Joy About the Health Benefits of Onions
Onions. They are known for being the veggie that makes you cry and gives you bad breath. But before you steer clear of this smelly veggie, consider that this pungent, bulbous vegetable is packed with potentially unexpected health benefits.
Take Your Health to the Next Level with the Power of Ginger
Ginger root, more commonly called ginger, is a flowering plant believed to have originated in southeastern Asia. It was reportedly introduced to Jamaica in 1525, which may explain why many Jamaican dishes incorporate this delicious, aromatic spice. You may be familiar with Jamaican ginger beer, a refreshing non-alcoholic drink that can be enjoyed alone or used as a cocktail mixer.
If You Can Only Do One Green, Make it Spinach
If you do not already follow a vegan or vegetarian diet, make today a #MeatlessMonday. If you go meatless every Monday for a year (52 days total), you may reduce your risk for certain diseases, including cancer, heart disease and more.
Share Your Story And Help Others Live Healthier Lives
Add My StoryNewsletter
Related Products
We recommend Science-Based Products from Metagenics